community food store/commissary
Date: Wed, 7 Dec 94 15:23 CST
Monterey Cohousing is currently working on kitchen and related plans.  We have
a strong interest from some folks in having a commissary/food store where we
can buy stuff in bulk and use it for common meals and also have individuals buy
for individual use.  We are wondering:
1-which existing communities have something like that, or which ones have
planned one

2-if you have one, what kinds of stuff do you buy?  any perishables? how is
that handled?

3-roughly how much space (shelf space, etc) do you use for how many households

4-how is it working?  any suggestions?


Judy Baxter, Monterey Cohousing Community, (MoCoCo)
Twin Cities Area, Minneapolis/St.Paul Minnesota
e-mail: baxter [at]

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