Cohousing-L Mailing List: Salad bars

[Sara Bogdanove (sjb]

> sounds like food bars are a good solution: salad bars (yum!) pasta 
> bars with
> non-wheat pastas of course, potato bars.

Salad bars could be a great solution. If you add a few things like 
tortillas
(preferably sprouted), hummus, pesto, avocados, sun dried tomatoes, 
people
can throw together veggie wraps which can be very delicious, and free 
the
chef from making an alternate vegetarian selection.

Perhaps a few people could stock the salad bar ingredients on a rotating
basis, freeing the chef of the day to focus on their main dishes. Those 
people
could be removed from the normal cooking rotation. Since our group 
hasn't
started yet, I don't know how well this would work in practice, but it 
seems like
it might.

> what other kinds of bars could
> there be?

taco bars

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