dining vs. performances: shared or separate spaces? | <– Date –> <– Thread –> |
From: Ed_Stauff (Ed_Stauff![]() |
|
Date: Tue, 5 Dec 2000 14:17:01 -0700 (MST) |
Has anyone had any experience with trying to use the same room for both dining and for musical performances? The acoustical needs are somewhat mutually exclusive: in a dining room you want to dampen and absorb as much sound as possible, whereas a performance space wants much livelier acoustics, ideally with a few seconds of reverberation. Has anyone been successful in adding or removing acoustical elements (carpet, hangings, room dividers, etc.) to make one space work well for both purposes? On the other hand, are there any communities that have justified the expense of having two separate spaces, one for dining and one for performances? Performance-wise, I'm thinking of a space that's big enough to hold the entire community plus guests, seated. Thanks, -- Ed Stauff, Northern Vermont Cohousing #=====================================#===============#==================# | Ed Stauff, principal software eng. | I don't speak | "Specialization | | Avid Technology, Tewksbury MA, USA | for Avid, nor | is for insects." | | "ed_stauff#@#avid.com" (remove #'s) | vice versa. | -- Lazarus Long | #=====================================#===============#==================#
-
dining vs. performances: shared or separate spaces? Ed_Stauff, December 5 2000
- Re: dining vs. performances: shared or separate spaces? Howard Landman, December 6 2000
Results generated by Tiger Technologies Web hosting using MHonArc.