Cohousing kitchen requirements | <– Date –> <– Thread –> |
From: MerylD (MerylD![]() |
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Date: Mon, 14 Apr 2003 16:03:06 -0600 (MDT) |
Hi all: After many years of delays South Florida is going to get its first cohousing community! Groundbreaking is expeced in the fall. We are working with a local developer, who is putting all his own upfront money into the project. Together we are designing the cohousing kitchen and were wondering what appliances and sizes groups felt were important. I followed the recent dishwasher discussion so I know the merits of commercial versus residential, but what about refrigerator (is one big high-end residential unit enough?) and freezer (stand-alone?) and stove size (number of burners?) and the number of dishwashers needed if we go with the residential type. Cost is a big consideration. Thanks! Meryl Davids Emerald Place Cohousing, Delray, Florida breaking ground fall 2003 _______________________________________________ Cohousing-L mailing list Cohousing-L [at] cohousing.org Unsubscribe and other info: http://www.cohousing.org/cohousing-L
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Cohousing kitchen requirements MerylD, April 14 2003
- Re: Cohousing kitchen requirements Elizabeth Stevenson, April 14 2003
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RE: Cohousing kitchen requirements Casey Morrigan, April 14 2003
- RE: Cohousing kitchen requirements Rob Sandelin, April 15 2003
- Re: Cohousing kitchen requirements Gordon Shipway, April 14 2003
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